Tao Rice Water Essence | Muihood

Muihood's Tao Rice Water Essence (85ml) is inspired by Chinese medicine and powered by a cocktail of nature's finest ingredients to help bring radiance to dull, rough skin.

This soothing solution feels ever so silky on the skin and boasts ingredients rich in vitamins A, B, C, D *and* E (phew, what a list). It utilises a potent Chinese herbal blend of fermented rice water, prickly pear and snow mushroom which helps to support your natural moisture barrier and keep the skin feeling comfortable and quenched for longer. Our review? This clever concoction brings dehydrated and lacklustre complexions back with a bounce.

Aqua (Water), Rice Ferment Filtrate (Sake), Citrus Aurantium Amara (Bitter Orange) Flower Water, Methyl Gluceth-20, Glycerin, 1,2-Hexanediol, Squalane, Hydroxyacetophenone, Butylene Glycol, Hydroxyethyl Acrylate/Sodium Acryloyldimethyl Taurate Copolymer, Sodium Acrylates Copolymer, Hydrogenated Lecithin, Xanthan Gum, Lecithin, Tremella Fuciformis Sporocarp Extract, Phenoxyethanol, PEG-40 Hydrogenated Castor Oil, Polysorbate 60, Sorbitan Isostearate, Portulaca Oleracea Extract, Citrus Aurantium Dulcis (Orange) Flower Oil, Cystoseira Tamariscifolia Extract, Citrus Aurantium Bergamia (Bergamot) Fruit Oil, Cymbopogon Schoenanthus Oil, Glycine Max (Soybean) Oil, Hydrolyzed Opuntia Ficus-Indica Flower Extract, Caprylyl Glycol, Limonene, Linalool, CI 15985.

For the latest information, it is recommended to review the ingredient list printed on the packaging of the product prior to usage or consumption.

Use morning and night after cleansing. Gently pat 3 or 4 drops onto a freshly cleansed face and neck using clean hands, pressing the essence into the skin. Follow with moisturiser (and SPF in the morning).